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Kuli Kuli sources only the highest-quality, sustainably grown moringa leaves from their network of farmers around the world. Kuli Kuli's Organic Pure Moringa powder is USDA Organic Certified and Non-GMO Project verified.
Known in ancient cultures as the 'tree of life,' moringa is often touted as the next plant-based superfood trend. It is a good souce of iron, fiber, calcium, vitamins, and antioxidants, and provides a complete protein with all nine essential amino acids. Research suggests moringa leaves contain properties to support anti-inflammation and detoxification.
Lisa Curtis, Founder and CEO of Kuli Kuli, discovered the wonders of moringa during her time as a volunteer in the Peace Corps in West Africa. When she returned to the US, she founded Kuli Kuli, a superfood company and benefit corporation with the mission to improve nutrition and livelihoods worldwide.
Moringa is a fast growing, small leafy tree that grows well in tropical climates. Moringa is one of the most nutrient-dense plants on the planet and is more nutritious than many green vegetables, including kale. One serving of Kuli Kuli's Organic Pure Moringa provides two times the amount of protein, four times the iron, three times the calcium, and nearly three times the fiber than two cups of fresh kale leaves.
Moringa powder offers a convenient way to get their greens on-the-go. Add moringa to your morning smoothie, breakfast bowl, and any sweet or savory dish. Discover simple ways to become #MoringaInspired with the recipes below.
1 tbsp of Kuli Kuli Organic.
Pure Moringa Vegetable Powder.
1 cup vanilla Greek yogurt.
1 cup frozen pineapple.
½ avocado, pitted.
1 cup almond milk.
1 tbsp honey.
Place all ingredients in a blender, and blend until smooth. Serve over ice and garnish with pineapple (optional).
2 tbsp of Kuli Kuli Organic Pure Moringa Powder.
4 cups rolled oats.
1 cup coconut flakes.
2 cups of mixed seeds, such as flax, chia, hemp, and pumpkin seeds.
¼ cup chopped almonds.
3 tbsp cinnamon.
1 tbsp nutmeg.
½ tsp salt.
½ cup of olive oil.
½ cup dried berries (optional).
Preheat oven to 375°F. In a large bowl, mix together all seeds, coconut flakes, nuts, spices, and Kuli Kuli Organic Pure Moringa Powder. In a separate bowl, combine oil and warmed honey. Mix until well incorporated. Add dry mix to honey mixture until evenly combined. Spread granola evenly on a large baking sheet. Bake for 15 minutes or until mixture is not wet and sticky. Enjoy!
2 tbsp Kuli Kuli Pure Moringa Vegetable Powder.
5 ripe medium Haas avocados.
1 medium tomato, seeded and diced.
1 medium yellow onion, diced.
1 clove of garlic, minced.
2 sprigs of cilantro, finely chopped.
1 Serrano chile, seeded and finely chopped.
1 lime, juiced.
Salt and pepper to taste.
Halve and pit the avocados. Scoop out the avocado flesh into a mixing bowl. Mash the avocados using either a fork or potato masher, leaving them still a bit chunky. Add the remaining ingredients, and fold everything together. Season with salt and pepper to taste.
1/4 cup Kuli Kuli Pure Moringa Vegetable Powder.
2 cup packed fresh basil leaves.
2 cloves of garlic.
2/3 cup olive oil.
1/4 cup toasted pine nuts.
1/2 cup grated Parmesan.
2 tbsp lemon juice.
Combine the moringa, basil, garlic, pine nuts, Parmesan, and lemon juice in the food processor and pulse until coarsely chopped. Slowly add the oil and process until fully incorporated and smooth. Season with salt and pepper to taste.
Kuli Kuli is the leading moringa brand in the US. Moringa is one of the most nutritious plants on the planet, including kale. Kuli Kuli sustainably sources only the highest quality, most nutritious moringa from farmers and women’s coops around the world. Kuli Kuli has partnered with over 1,000 farmers across three countries — Ghana, Haiti, and Nicaragua — and planted over 1 million moringa trees. In 2017, we provided more than $1.5M in income to women-led farming cooperatives, nonprofits, and family farms. Additionally, we have invested over $20,000 in supporting nonprofits in the communities where we work.
Kuli Kuli’s moringa products make it easy to get their greens on the go while helping to plant moringa trees and support women farmers in the developing world.
Nourishing you, nourishing the world.
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