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Prince of Peace American Ginseng Root Tea has been carefully selected, processed, and packaged to ensure the highest quality product. Ginseng has long been considered a benefit to health.* According to Chinese philosophy, the universe is said to be composed of Yin and Yang, or opposites. The balance of opposites determines the order of the universe.
A Balanced Blend
American Ginseng is believed to have Yin properties, which are known as “cooling” as opposed to Yang’s “heating” properties found in varieties of Asian/Korean Ginsengs. A balanced system is believed to contribute to relaxation, peace, and an increased sense of harmony.* This American Ginseng root tea may support fatigue and balance of the body.*
American Ginseng (Panax quinquefolius) is a member of the Ivy family and closely related to Asian/Korean Ginseng (Panax ginseng). However, the American Ginseng that Prince of Peace uses in this tea is pure Wisconsin Ginseng, which is the gold standard for American Ginseng. To ensure the highest quality American Ginseng, it must be grown on virgin soil, which can only be used once to grow the roots.
Prince of Peace American Ginseng Root Tea features the Ginseng Board of Wisconsin (GBW) seal for authenticity. This seal means that this product only contains 100% pure, authentic Wisconsin Ginseng grown and harvested in Wisconsin. Growing American Ginseng in Wisconsin creates a highly potent Ginseng with a sought after bittersweet taste.
The potency of American Ginseng is determined by the level of ginsenosides, which can be impacted by soil conditions, climate, and the growing process used. Typically American Ginseng takes over three years to grow on virgin land that has not grown ginseng before.
Growing American Ginseng in Wisconsin takes quite a bit of effort. It requires weeding by hand and placement of shadings at appropriate times of the year, which is why it is considered one of the most precious herbs.
The first step is ensuring the soil is prepared for adding seeds. This may include removing rocks and tilling the soil to an appropriate depth. Next, the seeds are added to the soil. Typically, Ginseng is planted in the fall.
As the months pass, the Ginseng seedling will begin to grow. Regular weeding and proper drainage are essential to ensuring the Ginseng continues to grow and flourish.
Most American Ginseng grown in Wisconsin is harvested the third year after planting. First, the ripe seed heads will begin to appear, which means seed gathering is approaching. When it is time to harvest, the roots are dug up, washed, and dried.
Prince of Peace American Ginseng Root Tea, made with cuts of ginseng roots, is the perfect tea to brew for a soothing drink at home, work, or on the go. Sit back and enjoy a cup today!
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