Calcium Carbonate - 2 oz.

Calcium Carbonate - 2 oz.

Sale: $5.85 $2.34
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Description
Calcium Carbonate 2 oz.Used in wine making prior to fermentation to lower acidity in the juice or must. Unusually high acidity can cause your wine to taste very "sharp" and unpleasant. Typical usage rates start at 1 tsp per gallon and should not exceed 3.5 tsp per gallon.
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  • Calcium carbonate - 2 oz
  • Lowers acidity in wine and beer
  • Item Package Dimension: 2.5" L x 1.0" W x 1.0" H
  • Country Of Origin: United States


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