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Botanical Name: Juglans nigra plant Part extracted: fresh Green Hull 2 other Ingredients: Certified Organic grain alcohol, vegetable glycerine & acetic acid (0.352%). Description: we prepare our Black Walnut Extract from the fresh (undried) fruit hulls of Juglans nigra trees which are Custom wild crafted in their natural wild habitat. 2 to assure optimal extraction of black Walnut's bioactive compounds the fruits are hand-harvested only in early autumn when their hulls are still green but are beginning to soften. The hulls are removed from the outside of the fruits and are then promptly extracted while still fresh and succulent. Our Black Walnut is never fumigated or irradiated. Caution: keep out of the reach of children
Grounded by a trust in nature, the company extracts herbs gently and refuses to manipulate the plants' natural chemical make-up. Ultimately, what's in the bottle matches what's in the plant.
Certified by B Corporation in 2018
The body wants to know what it's consuming. Liquid extracts engage the pre-digestive senses so the body experiences flavors true to Earth.
Liquid extracts partially bypass digestion. Herb extractives begin to get absorbed first through the mucus membranes in the mouth, then in the stomach and small intestine.
A liquid extract is the first step in making most herbal supplements. For Herb Pharm, this first step is usually the last step too.
It takes 4 steps to make most liquid extracts:
1. Get the best ethically-sourced plants.
2. Mill them into tiny pieces.
3. Gently soak and stir.
4. Press out the liquid extract
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